This month basically celebrates food, family, and friendship and we are all about all three of those for sure! Thanksgiving has been one of my favorite holidays because it's a time to just be with others and cherish the moment.
Adam and I love cooking Thanksgiving Day food--he made us an awesome turkey dinner last year, and I wanted to surprise him with a little treat that would bring us our turkey day fun a few weeks early:
Yes--it's a cupcake! But only because of the shape and what it cooked it in!
(no actual cake--I promise! because I dunno how that would be)
It was so decadent and savory! Truly Thanksgiving in each and every bite!
To achieve your very own Thanksgiving Day Cupcakes of your own, here are the ingredients we used below:
Keep in mind, we had prepared the mashed potatoes, cornbread stuffing, and ground lean turkey before layering in the cupcake pan. Once these foods are prepared, we layered them in teacup cupcake molds!
These teacup cupcake molds are just darling, too!
They the molds are silicone and very easy to wash. They are seriously perfect for so many different occasions, but I thought it would be fun to surprise Adam with these in a cute little teacup presentation. If you are looking to get a set of your own teacup cupcake silicone liner molds, you can order them through Amazon on this webpage here.
What are some of your Thanksgiving Day favorite foods?
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