Our Mini Family: Heart Shaped Pasta


Jan 15, 2015

Heart Shaped Pasta

Bring your Valentine's Day festivity to the dinner table!

Adam and I challenged ourselves to find easy ways to start celebrating this romantic holiday into our ordinary day-to-day.

Cooking with heart-shaped pasta is one simple solution!


Having a festive dinner on Valentine's Day doesn't have to be difficult! We loved experimenting with this pasta we found on Amazon:


Be sure to check it out if you think your loved one will get a kick out of it!




24 comments :

  1. this would make me feel like falling in love with my pasta-thanks for sharing

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    1. Haha I love that--and you're welcome, Randy! Thanks for stopping by!

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  2. This is so cute. Great for pasta salads as well.

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    1. Oh most definitely great for pasta salad!

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  3. OMG Heart shaped noodles are so cute!! I love them!!

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  4. I haven't seen heart shaped pasta before!! Wow this is neat! Thanks for sharing!! Love to do this for husband!! Rita Spratlen

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    1. You're most welcome--and yes would be great to do with a loved one!

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  5. This is so flippin cute! I've never seen heart shaped pasta...ever! And now I have to have it!

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  6. This is so neat. I am going to have to get some of this. Thank you for sharing

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  7. I have to say that I've never seen pasta shaped as hearts before! These are really neat! Great for Valentine's Day! Thanks so much for sharing this with all of us! I truly do appreciate it! Thanks again, Michele :)

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  8. How cool! I love this! I've never seen heart shaped pasta before!

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  9. Omg! Thanks for sharing. I love it!!! My husband and I celebrate our wedding anniversary on Valentine's day so it always has to be extra special and romantic. I'm thinking heart shaped eggs for breakfast, heart shaped pasta for dinner and your delicious chocolate cake for desert add some wine and I think I got myself a pretty awesome day thanks again

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    1. Awwww you're so welcome! And happy early anniversary!

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  10. I hope they make this in gluten-free.

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    1. I don't think so, but that would be neat!

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  11. I bought this once and by the time it was ready, the hearts had all fallen apart. So weird how high altitude can mess with making pasta. Yours is beautiful though - pinned it!

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    1. Oh no! I wonder: did you boil it with olive oil or salt in the water by chance?

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  12. This would be a nice antipaso before that $$$$ dinner. Good idea

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