MSG for 21+ - This Taco Tuesday-inspired margarita is the ultimate drink for everyone's favorite day of the week! This blog post is sponsored by Proximo Spirits.
The only good thing about it being Monday is knowing that tomorrow is #tacotuesday!
Right after I turned 21, I remember going out with some of my sorority sisters for my very first #tacotuesday celebration. It was right after winter break had ended, so the weather here in Phoenix was absolutely divine! After classes had ended for the day, we all met up at one of the dive bars just off campus and found a table for us on the back patio.
I remember all of us sitting and catching up on the patio, and when our waiter came by to take our drink orders and I practically threw my wallet across the table because I was so excited to be able to order a margarita at dinner with my girlfriends before we scarfed down what looked like easily 100 tacos between all of us! It was such a fun night! Great friends, delicious tacos, and yummy frozen margaritas!
Today, I am sharing a frozen margarita recipe that I like to make and enjoy with a plate of tacos!
Right after I turned 21, I remember going out with some of my sorority sisters for my very first #tacotuesday celebration. It was right after winter break had ended, so the weather here in Phoenix was absolutely divine! After classes had ended for the day, we all met up at one of the dive bars just off campus and found a table for us on the back patio.
I remember all of us sitting and catching up on the patio, and when our waiter came by to take our drink orders and I practically threw my wallet across the table because I was so excited to be able to order a margarita at dinner with my girlfriends before we scarfed down what looked like easily 100 tacos between all of us! It was such a fun night! Great friends, delicious tacos, and yummy frozen margaritas!
Today, I am sharing a frozen margarita recipe that I like to make and enjoy with a plate of tacos!
#TacoTuesday Frozen Margarita
Ingredients:
- 1 1/2 cups of ice cubes
- 1 1/2 tablespoons of Agavero Orange Liqueur
- 1 tablespoon of Gran Centenario Plata
- 1 1/2 tablespoons of lime juice
- 1/8 cup of kosher salt (optional, for salting the rim)
Directions:
- Salt the rim of a large margarita glass and store it in the freezer.
- Pour the Agavero Orange Liqueur, Gran Centenario Plata, and lime juice in a blender.
- Add in the ice cubes.
- Blend until it's smooth to taste (you can always add in a few extra ice cubes if you want a thicker consistency to your margarita).
- Pour the blended, frozen margarita into the glass.
- Serve with your favorite tacos and enjoy!
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Agavero Orange has been my secret ingredient lately! It's great in margaritas of all kinds (and pairs perfectly with Gran Centenario tequila) and lots of other cocktails we like to enjoy during happy hour! It's so smooth, tastes delicious, and is made with essences of oranges and pure agave nectar so you know the flavor is awesome for mixed drinks.
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Oh my, Taco Tuesdays just got elevated to a whole new stage of YUM! I love the orange in this, just well... my mouth is watering waiting for Tuesday now. Do I have to wait til Tuesday ?
ReplyDeleteMargarita & Taco sounds amazing!! Honestly, I wish I had a Taco Tuesday to get through the Monday! Lucky you! :)
ReplyDeleteI'll have to save this recipe! Looks like the perfect combo!
ReplyDeleteMhmm sounds so delicious! Pinning this for later :) Love your photography!
ReplyDeleteI live in California but spend part of the year in Puerto Vallarta, Mexico. So I'm a huge lover of delicious Margaritas, and a big fan of Taco Tuesdays! Next week when I'm out at BevMo I'll be looking for this delicious Agavero Orange Liqueur.
ReplyDeleteSounds amazing -- great food pics! Love Taco Tuesdays!!
ReplyDeleteYum!! This is exactly what I want for dinner tonight!
ReplyDeleteWhew, coulda used one of these last night--kids have been out of school last week and a half because of hurricane! Will be trying next Taco Tuesday though! :)
ReplyDelete